Integrity-based, still respecting the virtues, committed to a long time
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| Place of Origin: | China (mainland) |
| Brand Name: | CFM |
| Certification: | CE/ISO9001 |
| Model Number: | CFM-A-03-22T |
| Minimum Order Quantity: | 1Set |
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| Price: | negotiable |
| Packaging Details: | Plastic film and Wooden Case |
| Delivery Time: | 150 Work Days |
| Payment Terms: | D/A, D/P, T/T, L/C |
| Supply Ability: | 12 sets per year |
| Type: | Dried Pear Processing Line | Feature: | Full-Automatic,Energy Saving And Easy Operation |
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| After-sales Service: | Engineers Can Go Overseas For Installation | Power: | Depends On Each Machine |
| Voltage: | 380V / 220V | Customized: | Size And Function |
| Material: | SUS304 | Raw Material: | Fresh Pear |
| High Light: | dried fruit processing equipment,blueberry dryer machine |
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Turnkey complete dried pear processing line
Quality assurance
Chenfei Machinery Vision is committed to building a world-renowned enterprise in the world's food, fruit and vegetable, dairy, beverage equipment production line turnkey project overall solution. The core components of the pear processing production line are basically imported or domestic first-line brands: so the quality and equipment stability is relatively high, and the mechanical after-sales service has always been better in the industry.
Processing technology
1.Sorting of pear fresh fruit:
Picking 7-8 ripe pear fresh fruit, sorting the picked fresh fruit, removing the diseased fruit, mildew and fruit.
2.Peeling and nucleating:
After the sorted pears are washed, peeled and nucleated, they are cut into pear pieces with a thickness of about 1.5 cm.
3.Hot-hot color:
Place the chopped pear pieces in boiling water and blanched for 3 minutes. Then quickly pour the pear pieces into ice water at 2 ° C for 2.5 min, then drain the pear pieces and soak them for 2.5 h with a temperature of 35 ° C. Then drain the color solution and let it dry naturally for 18 minutes.
4.Impregnation:
The shaded pear pieces were immersed in a normal temperature immersion liquid for 1.5 hours, then the immersion liquid was drained and dried naturally for 18 minutes.
5.Candied:
Dip the impregnated pear pieces in a vacuum for 2 hours, then drain.
6.Drying, softening:
The sieve is sent to a vacuum drying oven and vacuum dried to increase the color of the dried pear fruit.
7.Package:
Put the qualified pear fruit into a green packaging bag. After bagging, vacuum the air in the bag, and then seal the bag to obtain the finished product of pear fruit.
Product detail
Question and answer
1. Any guarantee of the machines?
-YES, one-year free maintenance and life time paid service.
2. Can you do the OEM design for customers?
-YES. We could design the capacity, color, mark, Shape and so on according to the customer's requirement.
3. What is the package of the machines?
-The machines will be wrapped with plastic film and put in wooden cases.
4. Shipping port?
-Shanghai.(Other ports available if required)
5. Transportation
-Shipping by sea. Air available if required by customer.
Our Services Pre-Sales Service
1.* Inquiry and consulting support.
2.* Sample testing support.
3.* Visit our Factory.
After-Sales Service
1.* Training how to install and use the machines.
2.* Engineers available to provide the technique help if necessary.
The Company
Shanghai ChenFei Machinery Technology Co., Ltd. is committed to food, fruits and vegetables, dairy products, beverage etc. production line turnkey project overall solution. ChenFei is widely praised in the industry, especially for R &D, technology innovation and energy saving optimization revamp practice and experiences. Production equipments for processing tomato sauce, apple, pear, peach, pear, seed melon, yam and lee, etc. are best-selling in China and exported to Southeast Asia, Africa, the Middle East, Eastern Europe and other countries and regions. ChenFei has won consistent high praise from the domestic market, Europe, the Americas, Africa, Southeast Asia and other countries and regions.
